If you wish to make a booking in advance for the Lady Gregory restaurant, we recommend that you reserve on Dishcult by clicking here. Sample menus can be viewed on our website here.
Reservations availability generally opens up about 6-4 weeks before a sailing.
For Deluxe or Premium cabins, space is automatically held in the Lady Gregory restaurant, and a steward will take preferred times for dinner and breakfast once you board and check into your cabin.
*The Lady Gregory restaurant is closed from November to February inclusive*
**Breakfast will be provided in Boylans Brasserie during November to February**